BELCHING BARISTA - Backcountry

BELCHING BARISTA - Backcountry blend delivers a rich and full-bodied cup built for early mornings and versatile brewing methods. Dark chocolate and roasted nuts anchor the flavour profile, while a bright, fruity finish keeps each sip clean. Available in 340g bags, this blend adapts effortlessly to drip machines, French presses, and percolators.

Roast Details 

• Roast Level: Medium 
• Tasting Notes: Dark chocolate, roasted nuts, bright fruity finish
• Format: Whole Bean 
• Size: 340g 
• Roasted in: Waterford Ontario, Canada

Brew Recommendations and Drink Pairings: 

• Espresso for a concentrated extraction with a structured and vibrant body
• Drip coffee for a balanced and full-bodied morning cup
• French press extraction to highlight the rich chocolate and nut characteristics
• Percolator for a robust and traditional profile

Frequently Asked Questions (FAQs)

Which brewing methods work best with this coffee? 

Drip machines, French presses, percolators, and espresso-style brewing methods all suit this versatile bean.

How should whole bean coffee be stored to maintain freshness?

A sealed container kept in a cool and dark pantry protects the aromatic oils and flavour integrity.

Please Note: Coffee is final sale and cannot be returned.