Metropolitan Tea - Japan Sencha Kakagawa Loose Leaf

Metropolitan Tea - Japan Sencha Kakagawa Loose Leaf originates from the Kagoshima Prefecture of Japan, where leaves are harvested to yield a classic green tea grade. Steam processing methods developed in the eighteenth century shape the appearance of these vibrant green leaves.

The resulting infusion produces a light liquoring cup with smooth body and reasonable depth. Subtle vegetative aromatics rise from the steaming mug while the palate experiences clean and fresh flavor notes.

Why Choose Metropolitan Tea - Japan Sencha Kakagawa

• Exceptional Flavour Intensity: Traditional steam processing locks in natural volatile compounds to deliver authentic Japanese character.
• Small-Batch Blending: Controlled processing runs and vacuum-sealed packaging maintain peak freshness.

To ensure precise tea brewing temperatures, shop our Kettle Collection.

Product Details

• Ingredients: Green tea
• Size: 1.1 lb 
• Flavour Profile: Smooth, light liquoring, reasonable depth
• Origin: Kagoshima Prefecture, Japan
• Format: Loose Leaf
• Packaging: Vacuum-Packed Bag
• Certifications: HACCP certified

Frequently Asked Questions (FAQs)

What is the caffeine content and when should this tea be consumed?

Caffeine levels are low, making this green tea suitable for consumption throughout the day and into the evening hours.

What are the precise brewing parameters for this loose leaf tea?

Water temperature should be set to 80°C, using one teaspoon of leaves per cup, with a steeping time of two to three minutes.

How sensitive is this green tea to over-steeping?

Green leaves require strict adherence to recommended water temperature and steep times to prevent unwanted astringency from developing in the cup.

Can these loose tea leaves be infused multiple times?

High grade sencha leaves support multiple short infusions, with subsequent steeping times adjusted slightly longer to extract remaining flavor notes.